CAREERS

We are all about passion, excellence and hospitality

Veeraswamy Staff  

Masala Zone Staff

Chef at Masala Zone in Bayswater


At MW Eat we know that to deliver consistently outstanding food, we need our employees to covet a passion and creativity to deliver only the best. We recognize that we are only as good as our employees and on that basis we seek individuals of the highest calibre and with great commitment.

We are unique in our span of cuisine and restaurant style, from fine dining to informal restaurants. We therefore offer excellent opportunities for a host of abilities including restaurant management, skilled chefs, hospitality receptionists, professional waiters & waitresses and positions for enthusiastic individuals looking to embark on a career in hospitality.

We are extremely focused in developing our employees through cross-training, technical skills, product knowledge and personal development leadership programmes. 

Our commitment to a multi-cultural team, including 20 different nationalities and around 600 staff, is on-going in the pursuit of training to the highest of standards and consequently delivering the best for our guests.

POSITION: Waiting Staff – Masala Zone

Location: Covent Garden / Soho / Bayswater / Camden Town / Upper Street – Islington / Earls Court

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POSITION: Experienced Waiting Staff – Veeraswamy / Amaya / Chutney Mary

Location: Central London - Piccadilly, St James’s, Mayfair

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POSITION:  Experienced South Indian Chef – Veeraswamy

Location: Central London - Piccadilly

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POSITION:  Assistant Manager – Fine Dining Restaurants

Location: Central London - Piccadilly, St James’s, Mayfair

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POSITION: Kitchen Assistants – MASALA ZONE

Location: Covent Garden / Soho / Bayswater / Camden Town / Upper Street – Islington / Earls Court

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POSITION:  commis chef

Location: Central London

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POSITION:  Kitchen porter

Location: Central London

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